Menus

$65 PER PERSON
$45/person no mimosas or desserts
+ $12/person for alcohol or dessert

F I R S T C O U R S E

ALL THREE, SERVED FAMILY STYLE

BACON CLOTHESLINE
$

Roasted with maple seasoning

AVOCADO TOAST
$

Multigrain bread, sliced avocado,
tomatoes, arugula

SEASONAL FRUIT
$

 Chef’s selection

BEVERAGES

(TWO HOURS)

WATER
$
SODA
$
COFFEE
$
TEA
$
BOTTOMLESS MIMOSAS
$

(TWO HOURS)

M A I N C O U R S E

CHOOSE ONE PER GUEST

LOADED SKILLET
$

Home fries, bacon, sausage, sunny side up eggs, cheddar, mozzarella, sour cream, scallion

CHALLAH FRENCH TOAST
$

 Mixed berries, powdered
sugar, maple syrup

STEAK & EGGS
$

 Skirt steak, two eggs, home fries,
chimichurri, house salad

DESSERTS

CHOOSE ONE / SERVED FAMILY STYLE

BROWNIE SUNDAE
$

Thick and delightfully chocolatey with vanilla ice-cream

CHEESECAKE
$

Classic, indulgent and creamy

*These items may be served raw and/or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness especially when you have a medical condition